Summary: We all know that Halloween is my favourite holiday and cupcakes are my go to dessert, so no surprise that I made some spooky cupcake goodness! I wanted to make something really easy but still …
Summary: I am permanently obsessed with lemon everything and Mr Ask wanted cheesecake, so this lemon curd cheesecake seemed like a perfectly harmonious creation. I’m always up for easy, so this is no bake …
Summary: As I have mentioned before, sometimes when I feel sad, I bake. And the sunniest cupcakes I could think of were pina colada cupcakes! Who doesn't love the classic pairing of pineapple and coconut? …
Just a few weeks ago I posted a tutorial for a three colour frosting using the plastic cling wrap method. That method worked beautifully and I really loved how those cupcakes turned out! I was …
Summary: A while back I wrote a post about how to hack a packet cake mix and make it taste homemade. It’s been a really popular post and a few people have told me that …
It was my niece B’s birthday a few weeks back and we were having a small family gathering to celebrate before she headed out with friends. Everyone just puts in the cooking requests for family …
Summary: Are you ever just laying around in you pj's just craving cake? Oh good, it's not just me! I wanted to make a nice, easy cake with loads of frosting and not have to …
Summary: Nothing says Easter like homemade hot cross buns! The whole house fills up with the delicious of spiced, yeast buns. These buns will make you very popular, trust me! I love that this recipe …
Summary: A warm, gooey cinnamon bun is one of life’s finest pleasures! When we got the bread maker we tried out a few bread maker specific cinnamon rolls and were a little disappointed with each …
Summary: How cute are these mini cakes? So sweet and heart shaped and gorgeous for Valentines! They’re just perfect for a school class snack or an office morning tea or just because! They would be …
Summary: I love how easy this is to make! And how few dishes it makes, just one bowl, measuring cup and a spoon. No scales needed, unless you want to be super precise. Just dump, …
Summary: Traditional coconut cakes originated in the American South. The base is a white or angel food cake (no egg yolks) and the real thing uses fresh coconut. If you're curious, Alton Brown devoted a …
