Summary: The Grasshopper was very popular in the late 50’s and 60’s, especially in Americas South. I love the lairy bright green colour and minty bite of creme de menthe. Whilst this drink is definitely more like a grasshopper it reminds me of a shot called a mint slice. Either way, go make yourself one and put your feet up…
Ingredients
- 30ml vodka
- 45ml Baileys
- 20ml crème de menthe
- Ice
- 1 mint leaf
Instructions
- In a cocktail shaker, mix the liquid ingredients over ice.Strain the Grasshopper into a cocktail glass.
- Garnish with fresh mint and ENJOY the weekend!!!!!!

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