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Recipe: Lemon Cordial

July 21, 2011

Summary: This is just amazing and I cannot stop drinking it! Add cordial to taste and top with water or sparkling water.

Ingredients

  • 1 kg castor sugar
  • 1 litre boiling water
  • 1 tblsp citric acid (from baking isle in supermarket)
  • 2 cups fresh lemon juice, strained
  • Zest of 3 lemons

Instructions

  1. Add the sugar and boiling water to a large saucepan and stir until sugar is completely dissolved, you may need to heat the saucepan on low to achieve it.
  2. Add citric acid and zest, stir well and allow to cool. Add lemon juice and stir.
  3. Store in a sterilized bottles or in my case my trusty Tupperware jug. Store in the fridge.
  4. Makes 2 litres.
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Cocktails  / Misc Sweet  / Mocktails

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