Summary: Perfect after a big meal or when you need a lush dessert in a hurry. Even the cooking challenged can manage this one (yes, you can) with only 4 ingredients!
Ingredients
- 300ml cream
- 200ml sweetened condensed milk
- 2 lemons, juiced and zested
- Yellow gel food colour, if desired
Instructions
- Add the cream, zest and milk and beat in a mixer (or with electric beaters) until soft peaks.
- Add lemon juice and food colour (if using) and whip till thick.
- Place mousse in serving glasses and chill till serving.
- Serves 2 people generously but can be easily doubled or tripled.
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