Summary: You may have noticed my cheese addiction. I love fondue, cheese dips and con queso. Try this on nachos, you’ll be in heaven! This works really well with a fondue pot too but fondue pot or not you should really give this a try!
Ingredients
- 1/2 cup water
- 1 tsp taco seasoning
- 1 jalapeno, finely chopped
- 120g Colby or Cheddar cheese, grated
- 1 tblsp plain flour
- Hot sauce
- spring onion, chopped to garnish
Instructions
- Add the water, seasoning and jalapeno to a small pot and bring close to the boil.
- Toss the grated cheese in the flour, to coat.
- Add small handfuls of cheese to the water and whisk till smooth before adding the next handful. Add hot sauce to taste.
- Once everything is combined serve in a fondue pot or just in a bowl, top with spring onions and enjoy.
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