Recipe: Homemade Hot Pockets
Summary: I've been making bread using the Artisan Bread in 5 Minutes A Day method and I highly recommend buying the book. Anyway, I used their dough to make hot …
Summary: I've been making bread using the Artisan Bread in 5 Minutes A Day method and I highly recommend buying the book. Anyway, I used their dough to make hot …
Summary: Pasta is one of my fave foods and I loved crunchy, crumbed things. So, this recipe makes me very happy! It's a perfect snack that would be equally at …
Summary: I'm lucky to be one of those people who had lunch money over a packed lunch when I was at school. These days I love a sandwich but it …
Summary: We almost never eat sandwiches but when we do, Mr Ask loves to make chicken salad. It's a great use for leftover roast or rotisserie chicken. This never …
Summary: I adore haloumi, I call it bacon for vegetarians. This haloumi was hand made by my group during the cheese making course I went to recently. If I master …
Summary: In reading up on pretzels, I found that they were originally dipped in a mix of water and lye before baking to create that crispy crust that makes …
Summary: It seems everyone loves KFC chicken for it's crunchy skin. Not only is the KFC recipe secret, they cook the chicken in pressurized deep fryers which is ridiculously dangerous …
Summary: These are so popular! Mummy Ask and I seem to be forever making these up. Their snacky individual size means they are picked up and munched in minutes. …
Summary: No boring sandwiches in this house! You can also use this a dip or on toast for a snack. It is so worth making and having on hand. Ingredients 1 …
Summary: This is my favorite cordial so far and it is the perfect thirst quencher on a warm day. Nothing but water, sugar and fruit. Ingredients 1 kg castor sugar 1 litre …
Summary: Who doesn't love a hot cinnamon doughnut? These are really easy and addictively delicious. If I knew I could be making these so easily, I would have been doing …
Summary: These make a great fancy entree or brunch dish. The filling can be made in minutes and could be used to fill mini tart shells or vol au vent …